MIBRASA® is a closed barbeque grill invented and made in our workshops. Made from the best quality steel by expert hands, our grills are designed to satisfy even the most demanding chefs. The technical specifications allow the user to accurately control the air flow through the grill, changing the intensity of the embers. This is an extremely efficient way of cooking and cuts down the amount of charcoal needed. MIBRASA® charcoal ovens allow you to cook all types of foods retaining the natural flavours and bringing out a unique taste.Choose from our accessories and kitchenware suitable for the Mibrasa oven to optimise cooking techniques and give your food a succulent finish.
In our range of products, Mibrasa also dedicates itself to the Robatayaki, a multi-tiered open charcoal grill equipped with accessories to perform a range of cooking techniques using grills, Teppanyaki hot plates or skewers. The latest Mibrasa creation, the Hibachi, a high quality portable mini grill, created to be used in restaurants on a professional level as well as personal use for cooking at home with friends and family in all kinds of environments.